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Membrane

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Fish Beef Pork Poultry Sheep Turkey Membrane Slicing Models

Grasselli Equipment List
- For the treatment of Membranes -

Total Access Equipment Design and Construction

Hygiene - All MS models strip for cleaning without the need for tools.
Routine Maintenance - Modular construction means that access to all areas is quick.
Construction - Entirely stainless materials.
CE and USDA approved.

T30-Series

Compact table top or with floor stand option

T30-M: Membrane skinner. Can be used as a table top machine or as a floor model with the optional base as shown in the photo.

C35-Series

Compact, easy to use Pork Skinner

C35-M: Membrane skinner, air cleaning system coupled with patented tripper roller ensures fast efficient membrane skinning.

MS 475-Series

MS 475-M: Perfect skinning yields for meat muscles, including beef, pork, veal, turkey, etc. with its unique patented cleaning system.  Skin all types of membranes, thick and thin.  Guaranteed best possible yields.

RST 520-M

Membrane skinner is designed for high yield, efficient skinning of a variety of meats.

The Grasselli RST 520-M membrane skinner is designed for high yield, efficient skinning of a variety of meats including; beef, veal, horse, pork, chicken, turkey, etc..

For more information:

616-786-3980

 

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Last modified: November 18, 2003